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Okra Stew with Potatoes | Persian Vegetarian Recipe
Persian Iranian Okra Stew with Potatoes – Khoresht Bamieh – Vegan Vegetarian Recipe
3 Servings Ingredients: 500g Okra (ends cut)
300g Potatoes cut 1 1/2 cups Tomatoes chopped
1 Onion chopped 2 Bay Leaves 2-3 Cloves Garlic chopped
2-3 tbsp Tomato Paste 1/2 tsp Turmeric 1/2 tsp Chili Powder
1 tsp Salt 1-2 tbsp Lime or Lemon Juice 2 cups Water 2 tbsp Oil
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